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Assistant Professor Food & Nutritional Sciences
Description: Primary responsibilities will include teaching undergraduate and graduate courses in nutrition; developing a research program in nutrition and securing external grants; advising graduate and undergraduate students, participating in curriculum development; collaborating with faculty on research and creative scholarship activities; serving on departmental, college and university committees and participating in other academic functions.This is a 9-month tenure track position.Primary Function of Organizational Unit: The Department of Family And Consumer Sciences is one of four academic departments within the College of Agriculture and Environmental Sciences and is accredited by the American Association of Family a


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